Prof. Rıza Avcıoğlu, President of the Scientific Committee, Ege University, Turkey

Prof. Milenko Blesić, Deputy President of the Scientific Committee, University of Sarajevo, Bosnia and Herzegovina

Prof. Konstadinos Mattas, Artistotle University of Thessolaniki, Greece

Prof. Adalet Mısırlı, Ege University, Turkey

Prof. Emine Bayram, Ege University, Turkey

Prof. Elâ Atış, Ege University, Turkey

Prof. Şerafettin Aşık, Ege University, Turkey

Prof. Vahap Katkat, Uludağ University, Turkey

Prof. Ö. Utku Çopur, Uludağ University, Turkey

Prof. Hatice Gülen, Uludağ University, Turkey

Assoc. Prof. Emir Džomba, University of Sarajevo, Bosnia and Herzegovina

Prof. Terrence Thomas, North Carolina Agricultural and Technical State University, USA

Prof. Mirha Đikić, University of Sarajevo, Bosnia and Herzegovina

Prof. Aleksandra Nikolić, University of Sarajevo, Bosnia and Herzegovina

Prof. Ö. Akgün Karabulut, Uludağ University, Turkey

Prof. Aydın İpek, Uludağ University, Turkey

George Baourakis, PhD., Mediterranean Agronomic Institute of Chania, Greece

Selma Tozanlı, PhD., Mediterranean Agronomic Institute of Montpellier, France

Prof. Enver Durmuşoğlu, Ege University, Turkey

Prof. Elena Horska, Slovak University of Agriculture in Nitra, Slovak Republic

Jean-Marie Codron, PhD., INRA - MOISA, Montpellier, France

Prof. Nermina Spaho, University of Sarajevo, Bosnia and Herzegovina

Prof. Ömer Lütfü Elmacı, Faculty of Agriculture, Ege University, Turkey

Prof. Banu Yücel, Ege University, Turkey

Prof. Şerif Hepcan, Ege University, Turkey

Assoc. Prof. Cem Karagözlü, Ege University, Turkey

Prof. Gökhan Söylemezoğlu, Ankara University, Turkey

Assoc. Prof. M. Ulaş Çınar, University of Erciyes, Turkey

Piotr Borrowski, PhD., Warsaw University of Life Sciences, Poland